Highlighting the vibrant and diverse spice industry of Tanzania with quality assurance and global branding.
The Tanzania Spices Label is a certification and branding initiative for Tanzanian-grown spices such as cloves, cinnamon, cardamom, black pepper, and more. It ensures that spices meet international quality standards, empowering farmers and creating trust in the global market.
This label guarantees premium quality and authentic spices, connecting the world to Tanzania's rich and aromatic spice heritage.
Every spice is tested and certified for its purity, freshness, and flavor profile.
Ensures farmers and producers are paid fairly and treated ethically.
Promotes eco-friendly farming techniques that preserve the environment.
Tanzania’s spice farms are not just a source of livelihood but a legacy of rich cultural and culinary traditions. The Tanzania Spices Label ensures that this heritage reaches homes, restaurants, and food industries worldwide.
From Zanzibar's cloves to Tanga's cardamom, every spice carries the essence of Tanzania.